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Original Recipes

Chile’s artisanal food products are highly versatile and can be incorporated into a wide variety of recipes ranging from traditional Chilean specialties to international dishes from around the globe.

The following original recipes using Chilean ingredients were created for the various events over the past year.

Avocado and Celery Soup, Chilean King Crab and Purple Basil Salad
Myrtle Berry and Olive Oil Cake
Caldillo de congrio dorado
Pastel de Choclo
Carica Tart
Roasted Lamb Medallions, Pan Roasted Red Flame Seedless Grapes and Chestnut Gnocchi
Grape Glazed Roast Pork, Apple, Yam and Potato Pearls Sauté
Salmon Ceviche with Carica
Grilled Hanger Steak with Extra Virgin Avocado Oil Chimichurri
Seared Scallops in Orange Dressing, Yellow Tomato Confit
Grilled Lamb Chops with Chilean Carica Purée
Smoked Salmon Stuffed Avocado with Chardonnay Chili Vinaigrette
Lucuma Custard
Turrón de Syrah and Late Harvest
Mixed Berries Gratin
 
 

Latest News

Chile at the National Restaurant Association (NRA) Show | Chicago, May 22, 2010 »
Chile in the upcoming Boston Seafood Show | Boston, March 14, 2010 »
WACS Congress to be held in Chile January 24-28, 2010 | January 24, 2010 »

Fast Facts

Chile has a fully digitalized telecommunications system.

Over 4,000 companies from at least 60 countries have operations in Chile nowadays.

The Chilean economy is the 30th most dynamic of the world thanks to its sustained growth between 1990 and 2008 (IMF).

Chile is the main exporter of fresh fruits in the Southern Hemisphere, completing 50% of total shipments in the region.

Worldwide 9,800,000 people drink daily a glass of Chilean wine.

Chile’s positioning as a highly attractive destination for foreign investment is mainly due to its political, legal and economic stability, its high level of connectivity, and the extensive network of international agreements signed by the country.

The U.S. has been the major importer of Chilean exports during the first quarter of 2009, receiving 18% of them (US$ 1,884 million).

Chile is the country with best business environment in Latin America (The Economist Intelligence Unit, 2009).

Chile is the safest country in Latin America according to The Economist Intelligence Unit’s Global Peace Index 2008.

Food exports in 2008 reached US$ 12,000 million, almost doubling the total achieved in 2007.

The Global Competitiveness Index 2008-2009 published by the World Economic Forum in October 2008, ranked Chile 28th out of 134 economies and is the leader in Latin America.

Free Trade Agreements and others have given Chile access to over 4.2 billion consumers in markets around the world.

Chile has signed over 20 trade agreements with 56 countries to date.

Chile’s Country Risk is among the lowest in the world appearing 30th out of 120 and is the leader in Latin America (The Economist Intelligence Unit, March 2009).

 
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